SAVE up to 60% of energy costs on beer cooling
Monitor and intelligently manage remote coolers (and more) to conserve electricity and save money while maintaining beer quality and cellar temperature.
Our beverage control solutions increase the bottom-line by giving an unprecedented overview of the bar, increasing serving flexibility and visibility of the products, reducing waste and minimising time spent on inventory.
Bar Management dispensing and control has never been so transparent.
We are passionate about the beverage management solutions that we provide to hotels, restaurants, cafes as well as stadia, venues and brewery groups. Our technical innovations and software solutions optimise profitability and efficiencies while limiting waste in beverage operations.
If you are managing beverage operations for your business and want to make an impact on your bottom line then find out more about our Bar Management and Dispensing Control Solutions.
After having installed the Provargo Digipour WallRack on my 3 restaurants in Østerbro, Frihavnskroen, Perikles and Café Kildevæld, I have increased the sales of spirits sales by 20% in all bars. I am sure this is due to the visibility of the bottles for the customers and that all dispensings and bottle changes are registered and thereby ensure that everything is settled.
After installing the Provargo system on beer, cocktails and spirits in my 2 bars as well as 3 moveable bars, I increased my profits by more than 25%. This is mainly due to the overview and control provided by the system.